Proper Brown Sauce

We call our Proper Brown Sauce proper for a reason. The perfect balance, great taste and delicately spiced. 
A truly British classic.

 “Britain at its best” 

Great with...


There's more than one way of making a rarebit, some eighteenth century British cook books give at least two recipes. We reckon this one, with the addition of your local ale, to be the very best.

Ingredients & Nutrition

Tomatoes (178g  per 100g sauce), malt vinegar (from barley), sugar, onion puree, corn starch, garlic, colour: plain caramel, salt, spice, mustard flour.
For allergens see ingredients in bold.
May contain traces of wheat flour, soya and celery.


Typical Values per 100g

ENERGY 434kJ / 102kcal

PROTEIN (g) 1.4


of which is sugars (g) 17.2

FAT (g) 0.2

of which is saturates (g) 0.08

FIBRE (g) 1.4

SALT (g) 1.65